Events and catering

Under the name of Attaché Culinary, Inc., a catering and events company based in the Upper East Side of New York City, FLHS secured exclusive partnerships with the French Consulate, the French-American Chamber of Commerce and UBIFRANCE to introduce, promote and grow French-American businesses in the US.

As the co-owner and Director of Events, Frederique Leonard organized and catered some of New York City's most exclusive, high-end events, launch parties and galas over the course of 15+ years.